Cake Directions Sprinkle nuts in a tube pan, place remaining ingredients in large mixer bowl. Blend then beat for 4 minutes at medium speed. Pour into pan, bake at 325 degrees for one hour. (until cake begins to pull away from the pan.) Do not underbake.
Glaze Directions
Prepare glaze Glaze Directions Mix in saucepan except for rum and stir until mixture comes to a boil for 5 minutes, stirring constantly. Stir in the 1/2 cup rum and bring to boil. Spoon warm glaze over the warm cake.