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5
from 1 vote
Caramel Apple Dip
This easy to make homemade caramel apple dip requires no cooking and is perfect for sliced apples.
Course
Snack
Cuisine
American
Keyword
Caramel Apple Dip
Prep Time
10
minutes
Total Time
10
minutes
Servings
8
Calories
183
kcal
Author
Stephanie Manley
Ingredients
▢
8
ounces
cream cheese
▢
1/2
cup
packed brown sugar
▢
1/4
cup
honey
▢
1
teaspoon
vanilla extract
▢
1/4
teaspoon
cinnamon
Instructions
Combine first 5 ingredients in bowl. Beat well. Chill until serving time. Serve with sliced or chunked apples - red and green.
Nutrition
Calories:
183
kcal
|
Carbohydrates:
23
g
|
Protein:
1
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
31
mg
|
Sodium:
95
mg
|
Potassium:
62
mg
|
Fiber:
0
g
|
Sugar:
23
g
|
Vitamin A:
380
IU
|
Calcium:
39
mg
|
Iron:
0.3
mg
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