1tablespoon Finely Diced Jalapeno (canned jalapenos, remove seeds before dicing)
2tablespoon Finely Diced Red Bell Pepper
Blend 1 cup cake mix, Jiffy mix, salt, eggs, and milk. Add sour cream and oil. Beat until batter is mixed and fairly smooth. Fold in peppers and mix through out.
Place in muffin cups or use little loaves tins the size of muffin cups, and bake in a preheated oven at 350 decrees for about 20 - 25 minutes until or done. Test with a toothpick.
Store in an air tight container. This makes about one and one half dozen. Great for a different type snack or with that favorite meal instead of traditional corn bread.