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Wings and Things #3 Chicken Tenders and Hot Sauce
You don't want to miss out on these delicious chicken tenders.
Course
Main Course
Cuisine
American
Keyword
Chicken Wings, Wings and Things #3 Chicken Tenders and Hot Sauce
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
8
Calories
391
kcal
Author
Stephanie Manley
Ingredients
▢
2 1/2
pounds
chicken tenders
▢
1/2
cup
butter
▢
2
tablespoons
white vinegar
▢
1
cup
Franks Original Red Hot Cayenne Pepper Sauce
▢
vegetable oil for frying
Instructions
Heat oil to 350 degrees.
Deep fry chicken tenders. Melt butter and hot sauce together. Add vinegar to the butter and hot sauce mixture. Pour this over the deep fried chicken tenders. Sometimes I add some cayenne pepper for extra heat.
Nutrition
Calories:
391
kcal
|
Carbohydrates:
0
g
|
Protein:
30
g
|
Fat:
29
g
|
Saturated Fat:
9
g
|
Cholesterol:
121
mg
|
Sodium:
1058
mg
|
Potassium:
567
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
445
IU
|
Vitamin C:
24.2
mg
|
Calcium:
13
mg
|
Iron:
0.7
mg
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@CopyKatRecipes
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