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5
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Air Fryer Salmon Almondine
Make delicious salmon with almonds in an air fryer for a quick and easy seafood dinner.
Course
Main Course
Cuisine
American
Keyword
Air Fryer Salmon, Salmon Almondine
Prep Time
5
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
17
minutes
minutes
Servings
4
Calories
247
kcal
Author
Stephanie Manley
Ingredients
▢
4
pieces
salmon
or 1 pound slab
▢
2
tablespoons
lemon pepper seasoning
▢
1
tablespoon
butter
▢
¼
cup
sliced almonds
▢
1
tablespoon
lemon juice
▢
2
tablespoons
chopped green onions
optional
Instructions
Preheat air fryer to 350 degrees.
Pat dry your salmon and season it with lemon pepper seasoning.
Place the salmon in the air fryer, making sure to not overcrowd it.
Cook for 12 minutes at 350 degrees. Do not flip the salmon at the halfway point.
While the fish is cooking, place the butter in a small skillet over medium heat.
Add in the almonds and allow them to cook until golden brown, about 3 minutes.
Remove the salmon from the air fryer and drizzle with the lemon juice.
Sprinkle the browned almonds and green onions on top and enjoy.
Nutrition
Calories:
247
kcal
|
Carbohydrates:
4
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
70
mg
|
Sodium:
76
mg
|
Potassium:
672
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
179
IU
|
Vitamin C:
2
mg
|
Calcium:
54
mg
|
Iron:
2
mg
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