Recreate See's Fudge for the Holiday's or anytime you want to enjoy rich chocolate homemade fudge.
Marshmallows Butter Vanilla Pecans Chocolate Sweetened Condensed Milk
This part is super easy, simply mix up the fudge base in a bowl.
Make sure your liquid is between 95 degrees F and 115 degrees F when adding to yeast.
After it sets up and cools, store fudge in an airtight container for up to two weeks.