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A jar of homemade dill pickle ranch dressing.
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5 from 3 votes

Easy Dill Pickle Ranch Dressing

This tangy, creamy dill pickle ranch dressing combines the best of both worlds - classic ranch flavor with the zesty crunch of dill pickles. Made with just 5 simple ingredients in 5 minutes, it's perfect for salads, dipping, and sandwiches. Way better than store-bought!
Course Salad
Cuisine American
Keyword Salad Dressing Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 12
Calories 79kcal
Author Stephanie Manley

Ingredients

  • 1 1/2 tablespoons Hidden Valley Ranch Seasoning Mix
  • 1/2 cup mayonnaise
  • 3/4 cup buttermilk
  • 1/2 teaspoon dried dill
  • 2 tablespoons finely minced dill pickles
  • 1 tablespoon pickle juice

Instructions

  • Combine all the ingredients in a small bowl and mix well.
  • Store in an airtight container for at least 4 hours before serving.

Nutrition

Calories: 79kcal | Carbohydrates: 2g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 6mg | Sodium: 254mg | Potassium: 26mg | Fiber: 0.03g | Sugar: 1g | Vitamin A: 38IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 0.1mg
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