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Make the best ever Rotel Cheese Dip, this one has all sorts of add ins to make this the best cheese dip ever. #rotel #cheesedip

Rotel Cream Cheese Dip - A creamy twist on regular Rotel Dip. Always a hit!

Make the best Rotel Cheese Dip Ever

Course Appetizer
Cuisine Mexican
Keyword Rotel, Rotel Cheese Dip
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 10
Calories 251 kcal
Author ohungry1 via CopyKat Recipes

Ingredients

  • 1 pound ground sausage, hot or mild
  • 1 8 ounce package cream cheese, softened
  • 1 8 ounce container sour cream
  • 1 8 ounce package Velveeta cheese
  • 2 cans Mexican Rotel Tomatoes
  • 3 tablespoons diced jalapeno peppers

Instructions

  1. Brown sausage and drain. Heat cream cheese, Velveeta and sour cream in microwave until melted. Stir in tomatoes and jalapenos. Add sausage. Pour in crock pot to keep warm. Serve with tortilla chips. Use Mild Rotel Tomatoes and mild sausage and omit jalapenos if you prefer a milder dip. Thanks to ohungry1 for sharing this recipe.

Recipe Video

Nutrition Facts
Rotel Cream Cheese Dip - A creamy twist on regular Rotel Dip. Always a hit!
Amount Per Serving
Calories 251 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 8g 40%
Cholesterol 54mg 18%
Sodium 789mg 33%
Potassium 233mg 7%
Total Carbohydrates 7g 2%
Sugars 4g
Protein 12g 24%
Vitamin A 15.3%
Vitamin C 8.8%
Calcium 18.3%
Iron 5.6%
* Percent Daily Values are based on a 2000 calorie diet.