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A basket of air fryer garlic buffalo chicken wings.
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4.88 from 8 votes

Air Fryer Garlic Buffalo Wings (Crispy & Easy)

Crispy air fryer buffalo wings with garlic hot sauce. Perfect for keto diets with no extra oil needed. Finger-licking good in just 18 minutes!
Course Appetizer
Cuisine American
Keyword Air Fryer Buffalo Wings, Air Fryer Recipes, Crispy, Finger-Licking, Quick, Spicy
Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings 6
Calories 319kcal
Author Stephanie Manley

Ingredients

  • 2 pounds chicken wings Drumettes and flappers
  • 1/2 cup butter
  • 3/4 cup Franks Red Hot sauce
  • 3 teaspoons minced garlic
  • 1 teaspoon Worcestershire sauce

Instructions

  • Preheat air fryer to 390 degrees. 
  • Pat chicken wings with a paper towel, and sprinkle salt over the wings.  Place the wings into the basket, and cook for 18 minutes, or until done. 
  • While the wings are cooking, in a small pot combine butter, Franks Red Hot sauce, minced garlic, and Worcestershire sauce.  Heat on medium low until the sauce is heated through.   Simmer the sauce, stirring occasionally until the wings have finished cooking. 
  • When the wings are done, place into a large bowl, add sauce and stir to coat the wings.  You may want to use all of the sauce, or you may want your wings lightly sauced. 
  • Extra sauce can be stored in the refrigerator. 

Nutrition

Calories: 319kcal | Carbohydrates: 0g | Protein: 15g | Fat: 28g | Saturated Fat: 13g | Cholesterol: 103mg | Sodium: 1124mg | Potassium: 141mg | Sugar: 0g | Vitamin A: 595IU | Vitamin C: 1.1mg | Calcium: 17mg | Iron: 0.8mg
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