4golden delicious applescored and cut into 1/4-inch slices
1teaspoonlemon juice
1/4cupbrown sugar
1/8teaspoonsalt
1teaspoonground cinnamon
1pinchground nutmeg
Instructions
Melt the butter in a large skillet over medium heat. Spread the apples evenly over the bottom of the skillet and sprinkle with lemon juice, brown sugar, and salt.
Cover and cook over low heat until tender and juicy, about 15 minutes.
Sprinkle with cinnamon, nutmeg, and extra lemon juice if desired.
Video
Recipe Tips
The video demonstrates this with apples that were not peeled. A personal choice should be made when preparing this recipe.