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copycat Tommy Bahama coconut cloud martini garnished with toasted coconut flakes.
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5 from 4 votes

Creamy Tommy Bahama Coconut Cloud Martini Recipe

This luxurious Tommy Bahama Coconut Cloud Martini combines premium spirits with creamy coconut for an elegant tropical escape. Ready in minutes, no blender required!
Course Drinks
Cuisine American
Keyword Coconut Cloud Martini
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 346kcal
Author Stephanie Manley

Ingredients

  • 1 ounce Don Q Cristal Rum
  • 1 1/2 ounces Stoli Vanil Vodka
  • 1 1/2 ounces Cruzan Coconut Rum
  • 1/2 ounce Coco Lopez Cream of Coconut
  • ice
  • 1 teaspoon toasted coconut flakes to garnish

Instructions

  • Shake all the liquid ingredients in a cocktail shaker with ice.
  • Strain into a martini glass and garnish with toasted coconut.

Nutrition

Calories: 346kcal | Carbohydrates: 12g | Protein: 0.1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.1g | Sodium: 34mg | Potassium: 20mg | Fiber: 1g | Sugar: 11g | Calcium: 8mg | Iron: 0.1mg
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