Go Back
–+ servings
Copycat Skippers tartar sauce in a small bowl, fried fish sticks, and lemon wedges.
Add to Collection
Print Pin
No ratings yet

Skippers Tartar Sauce

Creamy Skippers tartar sauce is made with mayo, dill relish, onion, and a splash of vinegar. Ready in minutes and better after chilling.
Course Sauces
Cuisine American
Keyword Homemade Sauce
Prep Time 5 minutes
Chilling 1 hour
Total Time 1 hour 5 minutes
Servings 6
Calories 144kcal
Author Stephanie Manley

Ingredients

  • 1/2 cup mayonnaise
  • 1 tablespoon sugar
  • 2 teaspoons white vinegar
  • 1/4 teaspoon salt
  • 3 tablespoons dill pickle relish
  • 3 tablespoons finely chopped white onions

Instructions

  • Combine all the ingredients in a small bowl. Mix well.
  • Cover and refrigerate for 1 hour before serving.

Nutrition

Calories: 144kcal | Carbohydrates: 4g | Protein: 0.3g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 298mg | Potassium: 17mg | Fiber: 0.2g | Sugar: 2g | Vitamin A: 25IU | Vitamin C: 0.4mg | Calcium: 3mg | Iron: 0.1mg
Tried this recipe?Mention @CopyKatRecipes or tag #copykatrecipes!