Transport yourself back to childhood with this easy copycat Orange Julius recipe. The perfect blend of bright orange juice concentrate, creamy milk, and vanilla creates a velvety smooth, frothy texture that's bursting with nostalgic flavor.
For the most authentic texture, make sure your ice is properly crushed by the blender. If you have large ice cubes, pulse them a few times before adding the remaining ingredients, or pre-crush them. The finished drink should be thick enough to hold a straw upright but still pourable. Unlike the original version which contained raw eggs for frothiness, this safer version achieves the same texture through proper blending technique and the combination of powdered sugar and ice.