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French Onion Cheese Ball - Easy Bacon Beef Appetizer
Savory cheese ball loaded with French onion soup mix, bacon, and dried beef. Perfect make-ahead party appetizer ready in 20 minutes plus chill time!
Course
Appetizer
Cuisine
American
Keyword
Bacon, cheese ball recipe, make-ahead, Party Food, savory
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
10
Calories
199
kcal
Author
Stephanie Manley
Ingredients
▢
8
ounces
cream cheese
▢
1/2
cup
shredded cheddar cheese
▢
1
package
Lipton Recipe Secrets Onion Recipe Soup & Dip Mix
▢
4
ounces
dried beef
finely chopped
▢
4
ounces
prepackaged cooked bacon bits
Instructions
Combine the cream cheese, cheddar cheese, onion soup mix, and chopped dried beef in a medium bowl. Mix well.
Roll the mixture into a ball, and then roll the ball in the bacon bits.
Refrigerate overnight before serving.
Nutrition
Calories:
199
kcal
|
Carbohydrates:
4
g
|
Protein:
9
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
50
mg
|
Sodium:
767
mg
|
Potassium:
165
mg
|
Fiber:
0
g
|
Sugar:
1
g
|
Vitamin A:
360
IU
|
Vitamin C:
0.2
mg
|
Calcium:
75
mg
|
Iron:
0.5
mg
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@CopyKatRecipes
or tag
#copykatrecipes
!