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Grandma's three bean salad in a serving bowl and a slotted spoon on a napkin.
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5 from 2 votes

Grandma's Three Bean Salad

This was my grandmother's recipe for three bean salad.
Course Salad
Cuisine American
Keyword Three Bean Salad
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8
Calories 299kcal
Author Stephanie Manley

Ingredients

  • 1 14.5-ounce can green beans, drained
  • 1 14.5-ounce can wax beans, drained
  • 1 15.5-ounce can kidney beans, drained
  • 1/2 cup oil
  • 1/2 cup vinegar
  • 3/4 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper

Instructions

  • Combine the drained beans in a large mixing bowl.
  • Add the remaining ingredients and mix well.
  • Refrigerate for at least 2 hours before serving.

Nutrition

Calories: 299kcal | Carbohydrates: 37g | Protein: 6g | Fat: 14g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 298mg | Potassium: 422mg | Fiber: 6g | Sugar: 20g | Vitamin A: 355IU | Vitamin C: 17.7mg | Calcium: 57mg | Iron: 2.6mg
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