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Casa Ole Green Sauce
You can enjoy delicious creamy Mexican green sauce that tastes like it does at the Casa Ole restaurant.
Course
Sauces
Cuisine
Mexican
Keyword
Avocado Crema, Casa Ole Green Sauce, Creamy Mexican Green Sauce
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
24
Calories
107.54
kcal
Author
Stephanie Manley
Ingredients
▢
3
ounces
cream cheese
▢
4
avocados
▢
1
teaspoon
lemon juice
▢
1
tablespoon
garlic powder
▢
1
tablespoon
pickled jalapeno peppers
▢
2
tablespoons
chopped fresh cilantro
▢
2
cups
sour cream
▢
2
teaspoons
salt
▢
1
10-ounce can
Rotel diced tomatoes & green chilies
▢
1
4-ounce can
diced green chilies
Instructions
In a food processor, combine cream cheese, avocados, lemon juice, garlic powder, jalapenos, cilantro, salt, and sour cream. Process until smooth.
Add the Rotel tomatoes and green chilies. Pulse several times to finish the sauce.
Serve with tortilla chips.
Nutrition
Calories:
107.54
kcal
|
Carbohydrates:
4.8
g
|
Protein:
1.46
g
|
Fat:
9.88
g
|
Saturated Fat:
3.57
g
|
Cholesterol:
13.73
mg
|
Sodium:
240.29
mg
|
Potassium:
230.19
mg
|
Fiber:
2.6
g
|
Sugar:
1.46
g
|
Vitamin A:
236.53
IU
|
Vitamin C:
5.76
mg
|
Calcium:
33.59
mg
|
Iron:
0.41
mg
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