Go Back
–+ servings
Homemade cranberry salad goes with Turkey perfectly. Homemade cranberry salad tastes so much butter than what you find in stores.
Add to Collection
Print Pin

Cranberry Salad for Turkey

This Cranberry Jello Salad is the perfect complement to a turkey dinner. The Lemon Jell-O adds a lot of flavors to this fresh cranberry salad.
Course Salad
Cuisine American
Keyword Cranberries, Cranberry Salad
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 8
Calories 270kcal
Author Stephanie Manley

Ingredients

  • 2 cups fresh cranberries
  • 1 orange quartered
  • 1/2 cup chopped celery
  • 6 ounces lemon-flavored gelatin
  • 1 3/4 cups sugar
  • 3 cups hot water

Instructions

  • Put cranberries and orange through food chopper and add celery and sugar.
  • Mix hot water and gelatin and refrigerate until syrupy.
  • Add cranberry mixture to gelatin and refrigerate until set.

Recipe Tips

  • If you don't have a food chopper or grinder you can use your food processor to cut everything up.
  • Want to mix it up?  You can also add apples, pineapples and walnuts to your cranberry jello salad.
  • Make your Cranberry Jello Salad a dessert by adding a whipped cream topping to it.

Nutrition

Calories: 270kcal | Carbohydrates: 68g | Protein: 1g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 109mg | Potassium: 67mg | Fiber: 1g | Sugar: 64g | Vitamin A: 80IU | Vitamin C: 12.2mg | Calcium: 14mg | Iron: 0.1mg
Tried this recipe?Mention @CopyKatRecipes or tag #copykatrecipes!