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5
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Baked Pimento Cheese Spread
Baked Pimento Cheese Spread tastes so good.
Course
Appetizer
Cuisine
American
Keyword
Baked Pimento Cheese Spread
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
16
Calories
259
kcal
Author
Stephanie Manley
Ingredients
▢
1 1/2
cups
mayonnaise
▢
4
ounce
jar diced drained pimientos
▢
1
teaspoon
Worcestershire
▢
1
teaspoon
finely grated onion
▢
1/4
teaspoon
crushed red pepper
▢
8
ounces
extra sharp cheese
grated
▢
8
ounces
sharp cheese
grated
Instructions
Mix together, spoon into greased 1 1/2 quart baking dish. (I have an oval corning dish I've been using) as it makes quite a bit. Bake 20 minutes on 350 degrees.
Nutrition
Calories:
259
kcal
|
Carbohydrates:
0
g
|
Protein:
7
g
|
Fat:
25
g
|
Saturated Fat:
8
g
|
Cholesterol:
38
mg
|
Sodium:
314
mg
|
Potassium:
46
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
495
IU
|
Vitamin C:
6
mg
|
Calcium:
206
mg
|
Iron:
0.4
mg
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