Home made vanilla ice cream
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5 from 1 vote

Homemade Ice Cream

It's easy to make homemade ice cream. 
Course Dessert
Cuisine American
Keyword Ice Cream Recipes
Prep Time 45 minutes
Cook Time 10 minutes
Total Time 55 minutes
Servings 24
Calories 209kcal
Author Stephanie Manley

Ingredients

  • 10 eggs
  • 1/4 teaspoon salt
  • 14 ounces sweetened condensed milk
  • 3 quarts milk
  • 1 3/4 cups sugar
  • 3 teaspoons vanilla

Instructions

  • Mix well. Prepare according to your ice cream freezer's directions.

Nutrition

Calories: 209kcal | Carbohydrates: 29g | Protein: 7g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 85mg | Sodium: 122mg | Potassium: 242mg | Sugar: 29g | Vitamin A: 335IU | Vitamin C: 0.4mg | Calcium: 191mg | Iron: 0.4mg
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