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Copycat Brennan's garlic bread on a wood cutting board.
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5 from 2 votes

Brennan’s Garlic Bread

Brennan's garlic bread is a classic in New Orleans.
Course Breads
Cuisine Cajun
Keyword Brennen’s Garlic Bread, Garlic Bread
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8
Calories 264kcal
Author Stephanie Manley

Ingredients

  • 1 loaf French bread
  • 1 garlic clove halved
  • 3 teaspoons minced garlic
  • 1/2 cup salted butter melted
  • 1/3 cup grated Parmesan cheese
  • 1 tablespoon parsley
  • 1/2 teaspoon oregano

Instructions

  • Preheat the oven to 350°F.
  • Rub the outside of the loaf of bread with a halved piece of garlic.
  • Cut the loaf of bread in half lengthwise. Spread the melted butter on the cut side and sprinkle with minced garlic, Parmesan, parsley, and oregano.
  • Bake until golden brown, about 8 to 10 minutes.

Nutrition

Calories: 264kcal | Carbohydrates: 28g | Protein: 7g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 33mg | Sodium: 425mg | Potassium: 68mg | Fiber: 1g | Sugar: 1g | Vitamin A: 430IU | Vitamin C: 1mg | Calcium: 79mg | Iron: 1.9mg
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