Brennen’s Garlic Bread

This stuff is wonderful. You can find more of their recipes in their Breakfast at Brennan’s and Dinner, Too

Brennen's garlic bread

Brennen’s Garlic Bread

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Brennen's garlic bread

Brennen’s Garlic Bread

Brennen's garlic bread is a classic in New Orleans.
5 from 1 vote
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Course: Breads
Cuisine: Cajun
Keyword: Brennen’s Garlic Bread, Garlic Bread
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8
Calories: 264kcal


  • 1 loaf French bread
  • 3 teaspoons Garlic minced
  • 1/2 cup salted butter melted
  • 1/3 cup Parmesan Cheese
  • 1 tablespoon Parsley
  • 1/2 teaspoon Oregano


  • The secret to this wonderful tasting bread, is rubbing the outside of a loaf of bread with a piece of garlic that has been cut open lengthwise. Split loaf, and spread over the melted butter. Sprinkle on the remaining ingredients. Finely chop the garlic cloves, and sprinkle those on top of the bread. Bake at 350 degree for about 8-10 minutes, or until nice and golden brown.


Calories: 264kcal | Carbohydrates: 28g | Protein: 7g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 33mg | Sodium: 425mg | Potassium: 68mg | Fiber: 1g | Sugar: 1g | Vitamin A: 430IU | Vitamin C: 1mg | Calcium: 79mg | Iron: 1.9mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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