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a glass of homemade TGI Friday's Captain Morgan Island Rum Punch
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5 from 4 votes

Captain Morgan Island Rum Punch (TGI Friday’s Copycat)

This TGI Friday’s Captain Morgan Island Rum Punch copycat blends spiced rum, dark rum, amaretto, and tropical juices into a vibrant Caribbean-style cocktail with bold flavor and island vibes.
Course Drinks
Cuisine American
Keyword Cocktail, Party Food, Quick, Rum Punch, TGI Friday's Recipes, tropical
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 331kcal
Author Stephanie Manley

Ingredients

  • 1 1/4 ounces Captain Morgan Spiced Rum
  • 3/4 ounce Myers’s Original Dark Rum
  • 1/2 ounce Disaronno Amaretto
  • 2 ounces passion fruit puree
  • 1 1/2 ounces pineapple juice
  • 1/2 ounce orange juice
  • 1/2 ounce grenadine
  • ice
  • 1 pineapple slice to garnish (optional)

Instructions

  • Shake all the ingredients (except for the garnish) in a cocktail shaker with ice.
  • Shake and strain into a glass over ice.
  • Garnish with a pineapple slice if desired.

Nutrition

Calories: 331kcal | Carbohydrates: 43g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 23mg | Potassium: 361mg | Fiber: 7g | Sugar: 31g | Vitamin A: 780IU | Vitamin C: 34mg | Calcium: 24mg | Iron: 1mg
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