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Dunkin Donuts Avocado Toast
You can make Dunkin Donuts Avocado Toast at home with this easy copycat recipe.
Course
Breakfast
Cuisine
American
Keyword
Avocado Toast, Dunkin Donuts Avocado Toast
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
Calories
392
kcal
Author
Stephanie Manley
Ingredients
▢
1
medium
avocado
▢
1
teaspoon
lemon juice
▢
salt to taste
▢
2
slices
sourdough bread, toasted until fairly brown but not burnt
▢
1 or 2
slices
bacon, cooked until crisp and crumbled into pieces
(optional)
▢
2
teaspoons
Everything Bagel Seasoning
Instructions
Mash the avocado in a bowl. Add the lemon juice and a pinch of salt. Mix well.
Spread half of the avocado mixture on each slice of toasted sourdough.
Sprinkle about 1 teaspoon of everything bagel seasoning over each slice.
Serve the avocado toast as is, or add bacon on top.
Video
Recipe Tips
Pro Tips
Always use ripe avocados (slightly soft when gently squeezed)
Toast bread darker than usual for better structure
Season avocado mixture gradually, tasting as you go
Apply
Everything Bagel Seasoning
generously for authentic Dunkin taste
Nutrition
Calories:
392
kcal
|
Carbohydrates:
45
g
|
Protein:
11
g
|
Fat:
20
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
12
g
|
Trans Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
668
mg
|
Potassium:
594
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
151
IU
|
Vitamin C:
11
mg
|
Calcium:
41
mg
|
Iron:
3
mg
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@CopyKatRecipes
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#copykatrecipes
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