Church cookbook Christmas sides are the dishes that never leave the holiday table. They are comforting, familiar, and full of the homemade goodness passed down through generations. These classics show up at every Christmas potluck and family dinner because they bring warmth, tradition, and a flavor of togetherness that feels just right for the season. Get ready to revisit the sides that always make the meal complete.
Southern Sweet Potato Casserole with Pecan Topping Recipe
Classic Southern sweet potato casserole topped with a crunchy brown sugar pecan mixture. A holiday favorite that fits perfectly on any Christmas table.
Get the Recipe: Southern Sweet Potato Casserole with Pecan Topping Recipe
Crispy Southern Fried Okra
Fresh okra coated in seasoned cornmeal and fried until crispy and golden. A beloved Southern side that shows up in many church cookbooks.
Get the Recipe: Crispy Southern Fried Okra
Old-Fashioned Mashed Potatoes
Rich, creamy mashed potatoes made with evaporated milk and butter. A simple and comforting side dish that pairs with any holiday meal.
Get the Recipe: Old-Fashioned Mashed Potatoes
Watergate Salad
A vintage holiday salad made with pistachio pudding, cherries, pineapple, and Cool Whip. Light, fluffy, and always popular at church gatherings.
Get the Recipe: Watergate Salad
Jiffy Cornbread Pudding
Sweet and savory cornbread pudding made with Jiffy mix and corn. A classic casserole enjoyed at potlucks and Christmas dinners.
Get the Recipe: Jiffy Cornbread Pudding
Candle Salad
A whimsical vintage fruit salad made with bananas, pineapple, cherries, and whipped cream. A nostalgic Christmas dish found in many old cookbooks.
Get the Recipe: Candle Salad
Easy Microwave Acorn Squash with Brown Sugar Butter
Tender acorn squash topped with a sweet brown sugar butter sauce. Quick to prepare and perfect for holiday meals.
Get the Recipe: Easy Microwave Acorn Squash with Brown Sugar Butter
Southern Boiled Cabbage with Bacon
Tender cabbage simmered with smoky bacon for a simple and comforting Southern side dish. Ideal for church dinners and family gatherings.
Get the Recipe: Southern Boiled Cabbage with Bacon
Mashed Potato Casserole
Creamy mashed potatoes combined with sour cream, herbs, cheddar cheese, and crispy onions. A crowd-pleasing casserole for any Christmas feast.
Get the Recipe: Mashed Potato Casserole
Green Bean Casserole with Cheese
Homemade green bean casserole with a creamy cheese sauce and no condensed soup. A flavorful upgrade to the classic holiday side.
Get the Recipe: Green Bean Casserole with Cheese
Yellow Squash Casserole
Buttery yellow squash baked with a crispy breadcrumb topping. A homestyle side inspired by the classic dish from Black Eyed Pea.
Get the Recipe: Yellow Squash Casserole
Herb-Infused Yukon Gold Mashed Potatoes
Extra creamy Yukon gold potatoes infused with subtle thyme and bay leaf flavor. A simple and elegant take on traditional mashed potatoes.
Get the Recipe: Herb-Infused Yukon Gold Mashed Potatoes
Cherry Fluff
A sweet and creamy pink fluff salad filled with cherry flavor. A nostalgic dessert-style side that appears in many church cookbooks.
Get the Recipe: Cherry Fluff
Cranberry Jello Salad
Cranberry Jello mixed with apples, celery, and nuts for a refreshing holiday side. Perfect for Christmas potlucks and festive meals.
Get the Recipe: Cranberry Jello Salad
Southern Fried Corn
Sweet corn sautéed with butter for a classic Southern side. Easy, flavorful, and always welcome on a Christmas plate.
Get the Recipe: Southern Fried Corn
Creamed Peas and Potatoes
Comforting new potatoes and peas in a creamy white sauce. A traditional side dish often found in vintage church recipe collections.
Get the Recipe: Creamed Peas and Potatoes
Pineapple Cheese Casserole
A sweet and savory casserole made with pineapple, cheese, and buttery Ritz crackers. A unique and beloved holiday side.
Get the Recipe: Pineapple Cheese Casserole
Sweet Potato Puffs
Vintage sweet potato balls with marshmallow centers and a crisp cracker coating. A fun and festive side for holiday gatherings.
Get the Recipe: Sweet Potato Puffs
Fried Potatoes and Onions
Simple skillet fried potatoes cooked with onions until tender and crispy. A budget-friendly side served at church suppers for generations.
Get the Recipe: Fried Potatoes and Onions
Crispy Roasted Canned Potatoes
Canned potatoes are roasted until golden and crisp. A practical and tasty shortcut side for any meal.
Get the Recipe: Crispy Roasted Canned Potatoes
Stewed Tomatoes
Old-fashioned stewed tomatoes with bread for comforting texture and flavor. A classic recipe passed down through many church kitchens.
Get the Recipe: Stewed Tomatoes
Creamy Scalloped Cabbage Casserole
Tender cabbage baked in a rich, cheesy sauce. A warm and hearty side dish that fits right into holiday menus.
Get the Recipe: Creamy Scalloped Cabbage Casserole
Stewed Potatoes
Soft and comforting stewed potatoes with onions. A simple traditional side is still loved and served at Christmas meals.
Get the Recipe: Stewed Potatoes
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