Fannie Mae Caramels

Fannie Mae Candy company has long been known for their creamy caramels.  You can make these at home.  These are soft and chewy delights.

Learn how to make Fannie Mae Caramels with this copycat recipe.

Fannie Mae Caramels

Fannie Mae Caramels

You can make homemade Caramels just like Fannie Mae
5 from 3 votes
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Course: Dessert
Cuisine: American
Keyword: Fannie Mae Caramels, Homemade Caramels
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 20 minutes
Servings: 96
Calories: 133kcal

Ingredients

  • 2 cups light corn syrup
  • 14 ounces sweetened condensed milk
  • 1 1/2 cups milk
  • 1 cup whipping cream
  • 1 cup butter
  • 4 cup sugar
  • 2 teaspoon vanilla
  • 2 cup chopped nuts if desired
  • Tempered dipping chocolate if preferred or wax paper cut into rectangles

Instructions

  • Butter a 9X13 baking pan. In heavy 6 quart Dutch oven, combine sugar, corn syrup, condensed milk, milk, cream and butter. Place over medium heat and stir occasionally with wooden spoon until comes to boil. Clip on candy thermometer. 
  • Please note it can take the sugar a long time to reach the proper temperature, be patient.
  • Cook stirring constantly until reaches 240 degrees or soft ball stage. Remove from heat. Stir in vanilla and nuts. Pour without scraping into pan. Allow to stand overnight. Cut into 1-inch rectangles or squares. Wrap in wax paper or dip in chocolate.

Notes

I made these and could not get over the identical taste. This recipe makes about 110 pieces. A must have...must make recipe!! Fannie Mae is a Midwest northern household name. I am sure people will be pleased.

Equipment

Candy Thermometer

Nutrition

Calories: 133kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 30mg | Potassium: 47mg | Fiber: 0g | Sugar: 18g | Vitamin A: 115IU | Vitamin C: 0.2mg | Calcium: 23mg | Iron: 0.2mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Comments

  1. Kathleen Y Strainis

    5 stars
    I used to work at Fannie Mae in Chicago. And I have! made these. They are just like the ones in the Store!

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