Loved deviled eggs? Deviled eggs are the go-to side for Easter, parties, and picnics. Here are 99 different ways to make deviled eggs.
Deviled eggs are easy to make. I think there is so much variety in the deviled eggs it is amazing. You can prepare them in a variety of ways. You can make them with fresh herbs, mayonnaise, mustard, meats, cheese, and really just about anything you can stuff into that hollowed egg white.
I think the most important step in getting the deviled egg just right is properly boiling the eggs. No one likes it when the egg yolks are green. Green Eggs and Ham was a great book, but you don’t want to eat those. It is important to gently cook your eggs so the yolks are completely done, but they remain tender, and there is no discoloring of the yolk.
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