Yorkshire pudding – a famous English dish you can make easily at home.

In England, as a kid due to food shortage, we were given the choice of having our slice of ‘Yorkie’ on our dinner plate or served as our ‘sweet’ with jam on it. Of course we always choose our Yorkie as a ‘sweet’ else we did not get any dessert!

Yorkshire pudding

Yorkshire pudding

Yorkshire pudding

Yorkshire pudding

Yorkshire pudding is a perfect side dish to serve with a roast. 
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Course: Breads
Cuisine: English
Keyword: Beef drippings, Yorkshire pudding
Servings: 6
Calories: 149kcal

Ingredients

  • 1/4 cup bacon drippings or beef drippings
  • 1/2 cup milk
  • 1 egg well-beaten
  • 1/2 cup all purpose flour sifted
  • 1/4 teaspoon salt

Instructions

  • Temp: 450 F Time: 10 - 15 min. I use a glass pie plate so if you also do, turn the heat down to 425°F. Tip One tasty and cooking trick - save in a mug in the fridge drained off bacon drippings to use in this recipe - also for that super taste in English Roast Potatoes! 
  • Now combine well-beaten egg and milk; beat till light. Gradually beat in sifted flour and salt; beat with over beater till smooth. Let stand 30 minutes. (I personally don't bother with this letting stand 30 minutes step.) Put the bacon drippings into an 8"x8" baking pan or divided up between 6 large muffin tins. Heat in oven, make sure you watch pan as it will start to smoke! 
  • Pour batter into hot pan; bake in hot oven till done. The trick is the hot fat and the hot oven. Do not keep opening the oven to check. Serve immediately as it will deflate as it gets cold. Pour nice beef gravy over top. Or you can use "Yorkies" with chicken. Thanks to Ladylumps for sharing this recipe.

Nutrition

Calories: 149kcal | Carbohydrates: 8g | Protein: 2g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 38mg | Sodium: 131mg | Potassium: 48mg | Fiber: 0g | Sugar: 1g | Vitamin A: 70IU | Calcium: 27mg | Iron: 0.6mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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