Hot French Onion Dip

Do you love the flavors of French Onion Soup Dip? For me when I was growing up my Mom would often throw cocktail parties if you were doing in this the late 70s you were serving up French onion dip and chips. As an adult, I have often been known to serve this up at a party. Here is an updated version of the French onion dip.

You can prepare this hot French Onion Dip from, this has just three ingredients.

This recipe has just three ingredients. What could be better than this? You will need ingredients that you already have in your pantry. For this recipe, you will need sour cream, cream cheese, and a can of French Onion soup, and you will have a party with just these three ingredients. You can serve this dip hot when I do I use a small portable crock pot. Crock-Pot SCCPLC240-PR-SHP Lunch Crock Food Warmer, 24-Ounce, Purple is a handy size that you can take to work, or you can use it at parties. I like this size, it is small. So I often use mine to take some hot cheese dip or this dip to a party.

This French Onion Soup Dip tastes great whether it is hot or cold. I have eaten and served it both ways. If you like you can add Parmesan cheese to this recipe for variety. When I add the Parmesan cheese I like to serve the dip warm. Either way, you serve this recipe, I know you will enjoy this dip.

Other Great Dips to Serve at a Party

Easy Green Goddess Dip
Boudain Dip
Chuy’s Creamy Jalapeno Dip
Pickle Dip
Rotel Cream Cheese Dip
Ina Garden’s French Fried Onion Dip

You can prepare this hot French Onion Dip from, this has just three ingredients.

Hot French Onion Dip

Perfect for a game night or tailgating, you are going to love this easy to make Hot Onion French dip.
5 from 2 votes
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Course: Appetizer
Cuisine: American
Keyword: Hot French Onion Dip
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 10
Calories: 132kcal


  • 8 ounces cream cheese
  • 1 cup sour cream
  • 10.5 ounces French Onion Soup 1 can


  • In a small saucepan over medium-low heat add cream cheese, sour cream, and French Onion soup. Stir until heated and well blended. To serve pour into a small slow cooker, or serve in a bowl. Garnish with chopped green onions if desired.



Calories: 132kcal | Carbohydrates: 3g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 38mg | Sodium: 244mg | Potassium: 195mg | Fiber: 0g | Sugar: 2g | Vitamin A: 450IU | Vitamin C: 0.2mg | Calcium: 52mg | Iron: 0.1mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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Reader Interactions


  1. Jody

    Hey Stephanie, Thank you for all your recipes and I wonder if you have one for the Spinach & Artichoke dip @ Applebees ?

  2. Michael Marchello

    5 stars
    Stephanie, I would love to try more recipes, but I would like to request nutritional information. I’m a type 1 diabetic, I can go off-menu at times, and just like to know how many grams of carbs, protein, fat, etc. so I can adjust my insulin pump to deliver the proper dose. Thanks.

  3. Alyssa Adams

    5 stars
    I love french onion soup and I bet I would really like it in dip form. I also like how this is so easy to make!

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Yes, you CAN make it at home! 
I'll show you how.