Baskin Robbins Reese’s Peanut Butter Pie

Baskin Robbins Reese’s Peanut Butter Pie is a treat you will make your fall in love with it. Chocolate and peanut butter lovers will rejoice when they take a bite out of this ice cream dessert treat.

a slice of chocolate peanut butter ice cream pie

Did you know you can recreate your favorite Baskin and Robbins treats at home? You can do so easily when you make this at peanut butter ice cream pie.

I recommend a quick trip to Baskin Robbins to pick up some of their chocolate and peanut butter ice cream to make the pie. If you don’t have a Baskin-Robbins nearby, you can use your favorite chocolate peanut butter ice cream.

This pie can cost about 30 dollars if you buy it at Baskin Robbins, but you can make one for so much less.

a whole chocolate peanut butter ice cream pie topped with whipped cream and Reeses peanut butter cups


This is what you need to make Reeses peanut butter ice cream pie:

  • Chocolate Peanut Butter Ice Cream
  • Hot Fudge Topping
  • Whipped Cream
  • Reese’s peanut butter cups
  • Chocolate cookie pie crust

That’s it! Just 5 simple ingredients.

Reeses peanut butter ice cream pie ingredients

I have tried this with Blue Bunny Peanut Butter Party ice cream and I find it quite tasty.

I recommend a good quality chocolate fudge for ice cream pie. I love a thick chocolate fudge for when I make this pie.

How to Make Chocolate Peanut Butter Ice Cream Pie

  • Allow chocolate peanut butter ice cream to soften until spreadable.
  • Spread hot fudge topping in the bottom of a chocolate cookie pie crust.
  • Spread softened ice cream over hot fudge topping layer.
  • Freeze pie until ice cream is hardened again.
  • Top pie with dollops of whipped cream and chopped Reese’s peanut butter cups.
  • Slice, serve, and enjoy!

Ice Cream Pie Tips

I recommend that you have plenty of room in your freezer to place the pie. You will want to store the ice cream pie in the freezer when you aren’t serving this dessert.

I like to take it out about 5 minutes before serving. Then I slice it up and pop it back into the freezer.

I hope you enjoy this copycat recipe for Baskin Robbins Reeses Peanut Butter Ice Cream Pie.

a slice of homemade Baskin Robbins Reeses Peanut Butter Pie

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a slice of chocolate peanut butter ice cream pie

Baskin Robbins Reese’s Peanut Butter Pie

You don't have to run to Baskin Robbins to make their famous chocolate peanut butter ice cream pie. 
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: Baskin Robbins Reese's Peanut Butter Pie, Ice Cream Pie
Prep Time: 25 minutes
Total Time: 25 minutes
Servings: 8
Calories: 409kcal


  • 1 quart Baskin-Robbins Peanut Butter 'n Chocolate ice cream
  • 1 cup prepared hot fudge topping
  • 1 prepared 9-inch chocolate cookie crumb pie crust
  • 2 full-size Reese's Peanut Butter Cups
  • 1 cup whipped cream


  • Allow the ice cream to sit out long enough to soften, but don't let it melt! Warm the hot fudge topping slightly in a saucepan over low heat for ease of spreading and spread about half of it into the bottom of the crumb crust. Mash the ice cream carefully over the hot fudge topping, spreading it evenly over the pie. Place the pie in the freezer for a few hours. Also, place the peanut butter cups in the freezer. Remove the pie from the freezer. Warm the remaining hot fudge topping, but not so much that it will melt the ice cream. Spread the topping over the ice cream. To serve, space eight dollops of whipped cream around the pie. Place the pie back into the freezer and let the pie set for about 25 minutes before serving. Cut the frozen peanut butter cups into quarters and place each quarter on each dollop. Slice into eight pieces.


Calories: 409kcal | Carbohydrates: 58g | Protein: 6g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 46mg | Sodium: 223mg | Potassium: 413mg | Fiber: 2g | Sugar: 43g | Vitamin A: 545IU | Vitamin C: 0.8mg | Calcium: 155mg | Iron: 1.6mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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Reader Interactions


  1. Ruth Botis

    5 stars
    Stephanie,, would it be possible to get the recipe of Baskins Robbins Orange Sherbet? I love that so much.. thanks for all you can do.. love your site.

5 from 1 vote

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