La Cocina Chili Colorado con Carne

In a large skillet place the meat and saute it on medium heat until it is done, drain off the fat. Add the salt, garlic powder, cumin, caraway seeds, red chili powder, and paprika. mix everything together well. Add in the water and tomato sauce. Mix them in well. Simmer the ingredients for 15 minutes. Please note the quantity of the chili powder is 6 tablespoons, if you prefer less, please use less.