La Cocina Chili Colorado con Carne

La Cocina is located in Taos, New Mexico. This recipe is from their book. Taos Recipe.

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La Cocina Chili Colorado con Carne

Don't live in Colorado?  Make La Cocina Chili Colorado con Carne at home.
5 from 1 vote
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Course: Soup
Cuisine: Mexican
Keyword: La Cocina Chili Colorado con Carne
Servings: 6
Calories: 530kcal


  • 2 1/2 pounds ground beef
  • 2 teaspoons salt
  • 1/2 tablespoon garlic powder
  • 1/2 tablespoon cumin
  • 1/2 tablespoon caraway seeds
  • 6 tablespoons red chili powder
  • 6 tablespoons paprika
  • 1 cup water
  • 1/4 cup tomato sauce


  • In a large skillet place the meat and saute it on medium heat until it is done, drain off the fat. Add the salt, garlic powder, cumin, caraway seeds, red chili powder, and paprika. mix everything together well. Add in the water and tomato sauce. Mix them in well. Simmer the ingredients for 15 minutes. Please note the quantity of the chili powder is 6 tablespoons, if you prefer less, please use less.


Calories: 530kcal | Carbohydrates: 9g | Protein: 34g | Fat: 40g | Saturated Fat: 14g | Cholesterol: 134mg | Sodium: 1094mg | Potassium: 883mg | Fiber: 5g | Sugar: 1g | Vitamin A: 5865IU | Vitamin C: 0.7mg | Calcium: 85mg | Iron: 7.1mg
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About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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