Red Robin Freckled Lemonade

If you’ve ever visited Red Robin, you know their Freckled Lemonade is a signature refreshment that keeps customers returning. This delightful yet straightforward strawberry-speckled lemonade combines tangy citrus with sweet berry flavors for the perfect non-alcoholic beverage. This drink has become a menu staple for good reason, created as a refreshing complement to Red Robin’s famous burgers and bottomless fries.

Today, I’m sharing how to recreate this beloved restaurant favorite at home for about one-fifth of the restaurant’s price. With just three simple ingredients, you can enjoy this refreshing treat anytime without the restaurant bill! The taste of this copycat recipe is just like at Red Robin.

lemonade with strawberries in a glass

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Why This Recipe Works

The secret to this copycat recipe lies in its simplicity. By combining homemade lemonade or quality store-bought lemonade with real strawberries and their natural syrup, you achieve the perfect balance of sweet and tart that makes the original addictive. The “freckles” come from the small bits of strawberry suspended throughout the drink, creating visual appeal and flavor bursts with every sip.

Ingredients

  • Lemonade – Provides the tangy citrus base for the drink. For the best flavor, we recommend using our fresh lemonade recipe
  • Frozen sliced strawberries with syrup – Creates the signature “freckled” appearance and adds natural sweetness
  • Ice – Chills the drink to refreshing perfection

Optional Garnish:

Fresh strawberries – Adds an elegant finishing touch and extra berry flavor

How to Make Freckled Lemonade

  1. Place thawed strawberries and syrup into the bottom of a tall highball glass.
  2. Add lemonade and stir the mixture together.
  3. Fill the glass with ice. Garnish with fresh strawberries.
  4. Or you can use a shaker if you have one on hand.
  5. Pour the lemonade, thawed strawberries and syrup into the shaker.
  6. Shake and pour over ice. Garnish with fresh strawberries if desired.

I can promise that you can make this homemade for about a fifth of the price when you order this one out. Why not make a whole pitcher and serve them for a special home meal?

Homemade copycat Red Robin Freckled Lemonade in a glass with ice and strawberries.
Homemade copycat Red Robin Freckled Lemonade and strawberries in a glass.

Red Robin Freckled Lemonade

Tangy strawberry-infused lemonade just like Red Robin's famous drink – perfect for summer gatherings and a fraction of the restaurant price.
5 from 5 votes
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Course: Drinks
Cuisine: American
Keyword: Lemonade, Red Robin, Red Robin Freckled Lemonade
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 1
Calories: 290kcal

Ingredients

  • 2 tablespoons frozen strawberries with syrup thawed
  • 1 1/2 cups lemonade (Minute Maid recommended)
  • ice
  • fresh strawberries for garnish if desired

Instructions

  • Place two tablespoons of the strawberries and syrup into the bottom of a tall highball glass.  Add lemonade and stir the mixture together. Fill the glass with ice. Garnish with fresh strawberries if desired.
  • Or you can use a shaker if you have one on hand. Pour the lemonade and frozen strawberries and syrup into the shaker then shake and pour over ice. Garnish with fresh strawberries if desired.

Video

Notes

To make this more authentic, be sure to pour into a hurricane glass like they do in the restaurant. 

Nutrition

Calories: 290kcal | Carbohydrates: 72g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 35mg | Fiber: 0g | Sugar: 61g | Vitamin C: 3.5mg | Iron: 0.2mg

Make a spiked Red Robin Speckled Lemonade?

Sometimes, you want a drink with a bit more of a punch. Red Robin uses Smirnoff Citrus vodka to give this drink an adult version of this drink. You should add 1 1/2 ounces to 2 ounces to your drink to turn it into an adult beverage.

Love lemon drinks and sweets? Try these recipes!

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More Red Robin Copycat Recipes

Check out my easy drink recipes and the best fast food copycat recipes.

About Stephanie Manley

Stephanie Manley is the creator of CopyKat.com. She has been recreating copycat recipes since 1995. Learn more about Stephanie Manley.

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Reader Interactions

Comments

  1. Master Sandwich

    This is probably going to sound cranky, but to be a copycat recipe you might as well get it right. It’s frozen 4+1 strawberries (specific syrup ratio) and minute maid lemonade. That’s how we do it at red Robin. It needs to be made in a tornado glass. Not a highball. *Facepalm*

    The grammar on this article is horrible.

    Cheers!

    • Stephanie

      Hey, with a name like Master Sandwich I would expect a firm response. Thank you for the proper ratio. Most people do not have tornado glasses. So I thought it was ok to share they could use a highball glass. Thank you for your help and insight.

  2. RedRobinServer

    you need to first mound the glass with ice, then add the defrosted strawberries with syrup on top, then the lemonade, then lemon wedge, I have served at red robin. This gives a nice look especially if you have the signature tornado glass which you can purchase for 3 dollars.

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  4. chemicalpink

    Having waitressed at a Red Robin, I can say that this is *almost* correct – you actually put the ice in first, dump the strawberries on top of the ice, and then fill with lemonade. This give the drink a “freckled” look throughout, and also saves you from having to stir the strawberries to mix up the flavor.

5 from 5 votes (3 ratings without comment)

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