\Whataburger Creamy Pepper Sauce

My first taste of Whataburger’s Creamy Pepper Sauce came during a road trip through Texas, and that single condiment transformed an ordinary burger into something memorable. This copycat sauce combines the creamy richness of mayonnaise with the smoky heat of chipotle peppers, and the perfect addition of spices elevates anything it touches. Ideal as a burger topping, sandwich spread, or dipping sauce, this versatile condiment delivers the right balance of flavor and spicy kick that makes Whataburger famous across the southern United States. The best part? You can adjust the heat level to your preference and enjoy this low-carb, keto-friendly sauce anytime without waiting in the drive-thru.

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Why this recipe works

This sauce succeeds because of balance. A rich mayonnaise base creates a smooth emulsion that clings to food, while chipotle peppers add smoky heat instead of harsh spice. Vinegar and lemon juice brighten the flavor so it never feels heavy. Using both black and white pepper builds layered warmth, and optional MSG enhances savory depth without overpowering the sauce.

The result is a creamy pepper sauce that tastes bold, complex, and unmistakably Whataburger-inspired.

Ingredients you need

For the base:

• Mayonnaise – Provides creamy, rich foundation and smooth texture
• Chipotle peppers in adobo sauce – Delivers distinctive smoky heat and depth
• White vinegar – Adds brightness and helps preserve freshness
• Lemon juice – Contributes citrus acidity that balances creaminess

For the seasoning:

• Accent Seasoning (MSG) – Optional flavor enhancer that amplifies savory notes
• Dry mustard powder – Adds subtle sharpness and helps emulsify ingredients
• Black pepper (freshly cracked) – Provides visible specks and bold pepper flavor
• White pepper (ground) – Contributes clean pepper heat without dark specks
• Salt – Enhances all other flavors in the sauce
• Paprika – Adds color and mild sweet pepper flavor
• Onion powder – Delivers savory depth without the texture of fresh onions
• Garlic powder – Creates aromatic foundation without overpowering
• Dried parsley – Adds subtle herbal notes and visual appeal

How to Make Whataburger Creamy Pepper Sauce

1. Place all ingredients in a bowl.
   

   

2. Stir to combine thoroughly.

How to use this creamy pepper sauce

This tastes wonderful on a burger, but it makes a creamy sauce for onion rings, fried potatoes, or other sandwiches you might enjoy. Upgrade air fryer French fries with a drizzle of this sauce. You could use this sauce in any way you would use ketchup.

Storage and make-ahead tips

• Refrigerator storage – Store in an airtight container for up to a month
• Make-ahead friendly – easily double or triple the batch

Love homemade sauces? Try these recipes!

• Cocktail Sauce
• Creamy Jalapeno Sauce
• McDonald’s Big Mac Sauce
• Outback Steakhouse Tiger Sauce
• Red Robin Campfire Sauce
• Taco Bell Taco Sauce
• Yum Yum Sauce

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Check out more of my easy sauce recipes and the best fast food recipes here on CopyKat!