Apple Dessert

This was always a favorite of ours.

unbaked apple cobbler

two apples and two bowls of Bisquick apple cobbler

Bisquick Apple Cobbler

This delicious apple cobbler is easy to make with Bisquick mix and fresh apples. 
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: Apple Cobbler, Bisquick Apple Cobbler
Servings: 6
Calories: 299kcal


  • ¾ cup sugar
  • 1 cup water
  • cup diced apples
  • 1 cup Bisquick
  • 2 tablespoon sugar
  • ½ cup cream
  • ½ teaspoon ground cinnamon
  • 1 tablespoon butter


  • Preheat oven to 450 degrees.
  • Core and dice enough apples to get 1½ cups of diced apples.
  • Combine sugar and water in a medium-sized pan.
  • Bring to a boil, then reduce heat to medium and cook for 5 minutes.
  • Add diced apples and then cook them until they are softened.
  • Combine Bisquick, sugar, and cream in a bowl.
  • Drop the dough by spoonfuls into a baking pan.
  • Pour hot apples over the dough.
  • Sprinkle cinnamon on top.
  • Cut the butter into pieces and place the pieces scattered on top.
  • Bake at 450 degrees for 20 minutes.


Calories: 299kcal | Carbohydrates: 46g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 32mg | Sodium: 282mg | Potassium: 80mg | Fiber: 1g | Sugar: 34g | Vitamin A: 365IU | Vitamin C: 1.4mg | Calcium: 51mg | Iron: 0.6mg
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About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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