Outback Steakhouse Wallaby Darned

Outback Steakhouse Wallaby Darned is a peachy frozen cocktail and one of the most popular drinks at the restaurant.

homemade Outback Wallaby Darned frozen cocktail

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When the weather heats up, you need a cold drink to cool you down. You can’t get much colder than Outback Steakhouse’s Wallaby Darned. Well, I’ll be darned, the Wallaby Darned is more than just a clever pun; it’s also a spin on the classic Peach Bellini and only available on the Outback drink menu. But you can make this frozen concoction at home. The Outback Wallaby Darned recipe is simple to throw together for yourself or even a crowd. If you are into fruity, frozen cocktails, there is a good chance that you have just found your favorite new summertime adult beverage.

Bring Out the Blender

To get the best results, you need a blender with the power to crush ice into a smooth consistency. While you don’t have to shell out hundreds of bucks for a top-of-the-line blender like a Vitamix, you’ll still want to use something with a bit of horsepower behind it. Some other tricks for getting the smoothies frozen cocktail are:

  • Use the smallest ice cubes you can find. You can find a selection of mini ice cube trays online, and they really do help eliminate chunks of ice in your frozen drink. If you don’t have small ice cubes, try crushing regular-sized ice cubes before adding them to the blender.
  • Layer your ingredients. First, add the peach schnapps and vodka. Doing this will ensure that the blades can run free. Next, add your frozen peaches, and then finally the ice.
  • Start low and slow. A few quick pulses on the lowest setting help to get things going. Then slowly turn up the intensity until you reach the consistency you want. Avoid over blending to prevent a thin cocktail.

All About the Alcohol

The Wallaby Darned is a frozen peach drink with vodka, peach schnapps, and Prosecco. While you can use just about any brand of alcohol you want, you will probably want to stay away from top-shelf bottles since this is such a peach-forward flavored drink.

A fine choice for the vodka is Reyka. Many people praise Reyka, an Icelandic vodka, for its remarkable lack of taste, which, in this instance, is a positive. The only negative is that it isn’t exactly inexpensive. If you are looking for something cheaper, believe it or not, the old stand-by Smirnoff’s works well in this Outback Wallaby Darned recipe.

Drinking peach schnapps has never been about enjoying the flavor of a premium spirit, and few brands offer bottles over 20 bucks. Choose the peach schnapps that is already in your liquor cabinet, or if you have to go to the store, pick up something inexpensive like Arrow or Allen’s.

Prosecco is a type of Italian sparkling wine made from the Glera grape. It differs from Champagne and other sparkling wines both by its grapes and carbonation process. Prosecco can be a bit on the expensive side, but you don’t need to spend big bucks for this cocktail. Look for Cupcake Vineyards Prosecco or Mionetto Prosecco Brut.

Tips for Serving Outback Steakhouse’s Wallaby Darned

  • Serve in a large glass. Forget the champagne flute, and use a frozen margarita or a hurricane glass instead. Garnish the cocktail with a fresh slice of peach.
  • Don’t forget the straw. Wallaby Darned is a sipping cocktail and best with an extra-wide straw.

Check out more of our cocktails on YouTube!

Ingredients

Here’s a list of what you need:

  • Frozen peaches 
  • Ice cubes 
  • Peach schnapps 
  • Vodka 
  • Prosecco
Outback Steakhouse Wallaby Darned ingredients

How to Make Outback Wallaby Darned

  1. Combine frozen peaches, ice cubes, peach schnapps, vodka in a blender and puree until smooth.
    ingredients for Outback Wallaby Darned in a blender before and after blending
  2. Add Prosecco and pulse once or twice.
    pouring prosecco into a blender
  3. Pour into a glass and serve.
two Outback Wallaby Darned frozen cocktails on a round marble platter

Love Outback Steakhouse? Try these copycat recipes!

Favorite Cocktail Recipes

Check out more of my easy cocktail recipes and the best Outback Steakhouse copycat recipes here on CopyKat!

homemade Outback Wallaby Darned frozen cocktail

Outback Steakhouse Wallaby Darned

You can make an Outback Wallaby Darned at home with this copycat recipe. Enjoy a homemade frozen peach cocktail anytime!
5 from 1 vote
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Course: Drinks
Cuisine: American
Keyword: Cocktail, Outback Steakhouse Wallaby Darned
Servings: 1
Calories: 263kcal

Ingredients

  • 1 cup Frozen peaches
  • 4 Ice cubes
  • 1 1/4 ounces Peach schnapps
  • 1 ounce Vodka
  • 2 ounces Prosecco

Instructions

  • Combine frozen peaches, ice cubes, peach schnapps, and vodka in a blender and puree until smooth.
  • Add Prosecco and pulse once or twice.
  • Pour into a glass and serve.

Nutrition

Calories: 263kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 333mg | Fiber: 2g | Sugar: 22g | Vitamin A: 502IU | Vitamin C: 10mg | Calcium: 16mg | Iron: 1mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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