Sonic Extreme Chili Cheese Tots: Easy Copycat Recipe

Transform your kitchen into America’s favorite drive-in with these incredible Sonic Extreme Chili Cheese Tots that deliver all the loaded comfort food satisfaction of the original in an easy-to-make copycat recipe perfect for game day entertaining, movie nights, or anytime you’re craving serious comfort food. These loaded tater tots combine crispy golden potato perfection with hearty chili, melted cheddar cheese, zesty jalapeño slices, and cool ranch dressing to create the ultimate indulgent snack that satisfies every craving for something warm, cheesy, and utterly delicious.

loaded tater tots on a plate

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Why This Recipe Works

The magic of Sonic’s Extreme Chili Cheese Tots lies in the perfect layering of textures and flavors that create an irresistible combination of crispy, creamy, spicy, and cool elements in every single bite. The foundation of perfectly cooked tater tots provides essential crunch and potato comfort, while the warm chili adds hearty protein and rich flavor. The melted cheddar cheese creates indulgent creaminess, jalapeño slices contribute bright heat, and ranch dressing provides the cooling contrast that makes this loaded treat addictive.

Ingredients

Base Components:

  • Tater tots – Use frozen varieties for convenience or make homemade for extra freshness
  • Chili – Choose Hormel no-bean variety or use homemade for authentic texture and flavor

Topping Elements:

  • Shredded cheddar cheese – Provides essential melted richness and classic comfort food appeal
  • Chopped white onions – Add fresh crunch and sharp flavor contrast to rich components
  • Pickled jalapeño slices – Contribute bright heat and tangy acidity that cuts through richness
  • Ranch dressing – Offers cooling creaminess that balances spicy and rich flavors perfectly

Ingredient Notes and Tips

You can buy tater tots at the grocery store or make your own. Store-bought tater tots can be cooked in an oven, air fryer, or deep fryer.

If you have leftover homemade chili, you may use that. If not, use a can of Hormel brand chili with no beans—or with beans if you want them in the dish, too.

You could add more toppings to this if desired. It is entirely up to you.

How to Make Sonic Chili Cheese Tots

  1. Prepare the tater tots according to package directions.
  2. While the tater tots are cooking, heat the chili in a small pan over low heat.
  3. Place the cooked tater tots in a bowl or on a small plate.
  4. Top with chili, cheese, onions, and jalapeno slices.
  5. Drizzle ranch dressing over the top.
a bowl of loaded tater tots

Storage & Reheating Instructions

  • Immediate Consumption: These tots are best enjoyed immediately after assembly while tots remain crispy and cheese is melted.
  • Component Storage: Store leftover chili in the refrigerator for up to 3 days and toppings separately for optimal freshness.
  • Reheating Method: Reheat tots in oven or air fryer to restore crispiness, then reassemble with fresh toppings for best results.

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loaded tater tots on a plate

Sonic Extreme Chili Cheese Tots

Perfect copycat of Sonic's loaded chili cheese tots! Crispy tater tots topped with chili, cheese, jalapeños, and ranch dressing.
5 from 4 votes
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Course: Side Dish
Cuisine: American
Keyword: Chili Cheese Tots, Sonic Recipes
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Calories: 410kcal

Ingredients

  • 12 ounces tater tots
  • 15 ounces Hormel chili (no beans)
  • 4 ounces shredded cheddar cheese
  • 1 tablespoon chopped white onions
  • 1 tablespoon pickled jalapeno slices
  • 1 tablespoon ranch salad dressing

Instructions

  • Prepare the tater tots according to package directions.
  • While the tater tots are cooking, heat the chili in a small pan over low heat.
  • Place the cooked tater tots in a bowl or on a small plate.
  • Top with chili, cheese, onions, and jalapeno slices.
  • Drizzle ranch dressing over the top.

Video

Notes

If you enjoy chili with beans, feel free to use it for this recipe.

Nutrition

Calories: 410kcal | Carbohydrates: 29g | Protein: 16g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 53mg | Sodium: 994mg | Potassium: 459mg | Fiber: 1g | Sugar: 0g | Vitamin A: 325IU | Vitamin C: 12.7mg | Calcium: 247mg | Iron: 2.8mg

About Stephanie Manley

Stephanie Manley is the creator of CopyKat.com. She has been recreating copycat recipes since 1995. Learn more about Stephanie Manley.

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