Wendy’s Strawberry Frosty

WendyStrawberry frosty is a creamy strawberry treat that is like a thick, rich strawberry shake. Think of it as landing somewhere between a milkshake and soft-serve ice cream.

homemade Wendy's Strawberry Frosty and fresh strawberries.

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Where Can You Get a Wendy’s Strawberry Frosty?

The recent appearance of Wendy’s Strawberry Frosty is berry good news, even though this is an elusive treat. You can only get a strawberry frosty at Wendy’s in just one location in the US, namely, the Wendy’s Hamburger Stand inside the Walmart in Heath, Ohio (close to the fast-food chain’s headquarters).

The recently opened Wendy’s Hamburger Stand also serves other exclusive menu items, including Buttermilk Ranch Nuggets, Jalapeno Cheddar Nuggets, and frosty sundaes in Chocolate Lover and Marshmallow Charms flavors. 

When Wendy’s was established back in 1969, Wendy’s Frosty was one of the five original menu items. The Frosty is made in several flavors, but the strawberry one has become somewhat of an urban legend among US customers, as it was only available in Canada.

We don’t know if Wendy’s has future plans to offer its Frosty at other US locations. However, if you want to enjoy this tasty pink treat, you don’t have to take a road trip to Ohio or hop over the border into Canada to find a strawberry frosty at Wendy’s.

You can stay comfortably at home and create one in your very own kitchen with this Wendy’s Strawberry Frosty copycat recipe.

What Makes Wendy’s Strawberry Frosty So Good?

There’s no better combination than sunshine and strawberries. As the weather warms up, we’ve all got our go-to cold treats, and a copycat Wendy’s Strawberry Frosty is sure to become one of your favorites. It’s rich, creamy, and perfectly sweet.

Strawberry Frosty Ingredients

You only need two ingredients to make this pretty pink summer treat.

Wendy's strawberry frosty ingredients.

How to Make Wendy’s Strawberry Frosty

  • Place the ice cream in a blender and pour in the strawberry syrup.
Wendy's strawberry frosty ingredients in a blender.
  • Blend until smooth.
  • Pour it into a glass and enjoy!
homemade Wendy's strawberry frosty in a glass with a straw.

How to Serve a Strawberry Frosty

Serve your strawberry frosty in an attractive glass rather than a mundane plastic cup. And, wouldn’t this be a perfect sweet treat for your Valentine with that lovely pink coloring?

What Goes With a Strawberry Frosty?

A strawberry frosty is the perfect follow-up to a copycat Wendy’s Strawberry Salad, Baconator, or Wendy’s Chili.

How to Store a Strawberry Frosty

You can make a big batch of strawberry frosty and store it in the freezer for up to a month. The same goes for any leftovers. Be sure to put it in a freezer-safe container.

Note: Cover the glasses in plastic wrap or store them in plastic bags, so your frosty mix doesn’t absorb any odors from your freezer.

The frosty will become frozen solid, so let it sit at room temperature for 30 minutes before enjoying. You can also set the frozen frosty (in its cup) in hot water for a couple of minutes. Or you can run some hot water over the outside of the cup until the frozen frosty will easily come out of the cup.

copycat Wendy's strawberry frosty on a coaster.

More Wendy’s Copycat Recipes

Favorite Fast Food Ice Cream Treats

Check out more of my easy ice cream recipes and the best fast food recipes here on CopyKat!

homemade Wendy's Strawberry Frosty and fresh strawberries.

Wendy’s Strawberry Frosty

You can make a delicious strawberry frosty at home with this easy copycat recipe.
5 from 6 votes
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Course: Drinks
Cuisine: American
Keyword: Strawberry Frosty
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 460kcal


  • 1 1/2 cups good quality vanilla ice cream
  • 1 tablespoon Hershey’s Strawberry Flavored Syrup


  • Combine the ice cream and strawberry syrup in a blender.
  • Blend until smooth. Pour into a glass and enjoy!


Calories: 460kcal | Carbohydrates: 59g | Protein: 7g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 87mg | Sodium: 158mg | Potassium: 394mg | Fiber: 1g | Sugar: 53g | Vitamin A: 834IU | Vitamin C: 1mg | Calcium: 253mg | Iron: 1mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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