Baskin Robbins Turtle Pie

No need to pay Baskin Robbins high prices. Enjoy this easy to make Turtle Ice Cream Pie at home. This is a nice way to surprise your guests with a little something out of the ordinary.

a slice of homemade Baskin Robbins turtle ice cream pie

Baskin Robbins is known for its creative ice cream pies and cakes, but they are not exactly cheap. However, there’s no need to pay Baskin Robbins high prices. Now you can create this easy to make Baskin Robbins turtle ice cream pie at home. This dessert is a nice way to surprise your guests with a little something out of the ordinary. And, if turtle ice cream pie is your kid’s request for their birthday, this is the perfect recipe for you.

This easy turtle pie recipe has everything you love about this classic sweet treat. This copycat Baskin Robbins Turtle Pie features a chocolate pie crust filled with layers of hot fudge sauce, Pralines ‘n Cream ice cream, caramel sauce, and pecans. This is a no-bake, cold and creamy ice cream pie recipe.

Why Is It Called a Turtle Pie?

The turtle pie got its name because it’s made with the same ingredients as the turtle-shaped candy made by the DeMet’s Candy Company. Turtles are made with pecans and caramel dipped in chocolate. At some point, a very creative cook thought that chocolate, caramel, and pecans would also work great as a pie, and so the turtle pie was born!

What’s the Difference Between Chocolate Sauce and Hot Fudge Sauce?

The main difference between these two sauces is consistency. Chocolate sauce is thinner and a bit less rich because the chocolate is mixed with water or corn syrup. Hot fudge sauce tends to be thicker because it incorporates butter and milk or cream.

Ways to Use Hot Fudge Sauce

  • Drizzle on top of fruit such as bananas or strawberries.
  • Pour a little over brownies or peanut butter blondies.
  • Use as a filling for crepes, maybe along with some fruit.
  • Split some plain croissants and spread with just a little sauce.
  • Combine with mangos on pancakes.
  • Make banana boats. Split a peeled banana and fill with some sauce. Top with marshmallows (optional). Wrap in foil and bake until golden.
  • Make chocolate pizza. Roll out the dough, slather on some sauce, and top with fruit and shredded coconut. Bake and serve with ice cream.

Caramel is sugar taken just to the very edge of being burnt. The color of caramel indicates the extent to which it has been cooked. If it is very pale, it is just concentrated sugar syrup. Stage two is golden, followed by amber and dark. If you would like to try your hand at making your own caramel sauce, click here to learn how.

Ingredients

Only five simple ingredients needed to make this tasty turtle pie:

  • Baskin Robbins Pralines and Cream Ice Cream
  • Caramel Sauce
  • Hot Fudge Sauce
  • Pecans
  • Chocolate Cookie Pie Crust

Baskin Robbins turtle pie ingredients

How to Make Turtle Ice Cream Pie

Allow ice cream to soften enough to spread but not melt.

Toast pecans in a skillet and cool to room temperature.

toasted pecans in a skillet

Pour hot fudge sauce into the pie crust.

Spread ice cream over hot fudge sauce.

turtle ice cream pie before topping with pecans

Drizzle caramel sauce over pie.

Top with pecans.

Freeze until firm enough to slice.

Enjoy!

a slice of turtle ice cream pie and a fork on a white plate

Love Ice Cream? Check out these recipes

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Be sure to check out more of my copycat pies and homemade dessert recipes.

a slice of homemade Baskin Robbins turtle ice cream pie

Baskin Robbin’s Turtle Pie

Indulge yourself and your familywith this homemade turtle ice cream pie. This turtle pie recipe is super gooey, alittle crunchy, and totally delicious. This is basically a candy bar in pieform – and that’s why it’s so irresistible!
5 from 5 votes
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Course: Dessert
Cuisine: American
Keyword: Baskin Robbin’s Turtle Pie
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 8
Calories: 479kcal

Ingredients

  • 1 Chocolate Cookie Crumb Pie Crust
  • 1 quart Baskin-Robbins Pralines and Cream Ice Cream
  • 1/2 cup Hot Fudge Sauce
  • 1 cup Caramel Sauce
  • 1 cup Pecans

Instructions

  • Allow ice cream to sit out long enough to soften, but do not let it melt!
  • Linethe bottom of the crust with the hot fudge sauce.
  • Spread the ice cream on top of thefudge sauce. Top with caramel topping and pecans.

Notes

If you want an extra rich flavor to cook your pecans in real butter until they become aromatic and roast just a bit. I do not know if that works with margarine, I have only tried that with real butter.

Nutrition

Calories: 479kcal | Carbohydrates: 65g | Protein: 6g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 254mg | Potassium: 422mg | Fiber: 3g | Sugar: 37g | Vitamin A: 525IU | Vitamin C: 1mg | Calcium: 162mg | Iron: 1.7mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Reader Interactions

Comments

  1. Mari

    I know this is a comment years late, but you might want to check out the copy in your instruction section for this recipe.

    “Line the bottom of the crust with the hot fudge sauce” should not be the last instruction….

  2. anonymous

    5 stars
    My daughter’s number one request for her birthday is Baskin Robbins turtle pie, but I got tired of paying their high prices. So I tried this recipe, and my daughter likes it even better! I toasted the pecans in butter and put a single layer of pecans on the hot fudge layer before adding the ice cream, then followed the rest of the recipe. Easy, delicious, and much cheaper!

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