Chart House Spinach Salad is a hearty spinach salad that contains crisp bacon, hard-boiled eggs, mushrooms, onions, and warm bacon dressing.
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This was found in a great book with tons of restaurant recipes from the Los Angeles area – Dear SOS: 30 Years of Recipe Requests
Love spinach? Try these recipes:
Chart House Spinach Salad
It is hard to resist this Chart House Spinach Salad.
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Servings: 8
Calories: 169kcal
Ingredients
- 1/2 cup red wine vinegar
- 1 1/2 teaspoon salt
- 1 tablespoon sugar
- 1/2 teaspoon dry mustard
- 1 teaspoon sweet pickle relish
- 1/2 teaspoon chopped capers
- 1 1/2 cup vegetable oil
- 1 1/2 teaspoon olive oil
- 3 hard cooked eggs
- 1 1/2 pounds Spinach
- 1/4 pound chopped bacon
- 1/2 cup minced onion
- 1/2 pound sliced mushrooms
Instructions
- Blend vinegar, salt, sugar, mustard, pickle relish, and capers. Stir in vegetable and olive oil. Set dressing aside.
- Shred eggs on a medium-sized grater. Cover and set aside. Clean spinach, removing tough stems. Drain on paper towels and pat dry. Place leaves in a large bowl. Saute bacon until crisp.
- Remove bacon and sprinkle over spinach. Add onion and mushrooms to drippings in skillet. Saute until tender. Stir in 1 cup dressing and bring to a boil. Pour over spinach and toss. Garnish with reserved shredded eggs. Serve with additional dressing.
Recipe Tips for the Cook
I like my eggs left in whole slices for more flavor. You may wish to grate your hard boiled eggs as directed in this recipe.
Nutrition
Calories: 169kcal | Carbohydrates: 7g | Protein: 7g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 79mg | Sodium: 631mg | Potassium: 636mg | Fiber: 2g | Sugar: 3g | Vitamin A: 8080IU | Vitamin C: 25.2mg | Calcium: 96mg | Iron: 2.8mg
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Maryann
I was recently visiting friends in San Diego and had the most delicious chopped salad at the Chart House. It was not the spinach salad that you have posted. Would you be able to get the dressing ingredients for the chopped salad? Thank you.
Stephanie
Thank you for your suggestion, I don’t happen to have this recipe.
Paul Jorgensen
We recently visited my favorite restaurant, Chart House, in Malibu, CA. Our salad was as tho’ all the ingredients were diced. Any clues as to the ingredients and how they got all it ingredients so small, or diced??
Liz Nelson
This salad is out of this world good! I will be making this next time I host a luncheon!