Cookies and Cream Brownies

Cookies and Cream Brownies are a great variation on your ordinary brownies. What turns brownies into cookies and cream brownies? Oreo cookies make these delicious brownies.

Are you looking for a way to make ordinary brownies fun and exciting? By simply adding a few Oreo cookies to the batter you can transform your brownies into something amazing. You can make the brownies from scratch, or you can simply use a boxed mix. The cream layer is made from cream cheese.

These brownies can be put together in no time at all.

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Cookies and Cream Brownies

These brownies combine cream cheese, brownies, and are topped with Oreos. 

5 from 1 vote

Print Pin Rate

Course: Dessert

Cuisine: American

Keyword: Brownies, Cookies and Cream Brownies

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 16

Calories: 237kcal

Author: Stephanie Manley

Ingredients

Cream Cheese Layer

• 8 ounces cream cheese softened
• 1/4 cup sugar
• 1 egg
• 1/2 teaspoon Vanilla

Brownie Layer

• 4 ounces melted butter
• 1/2 cup sugar
• 1/2 cup packed brown sugar
• 1/2 cup baking cocoa
• 2 eggs
• 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon vanilla
• 12 cream-filled chocolate sandwich cookies -- crushed

Instructions

• In a small mixing bowl, beat the cream cheese, sugar, egg and vanilla until smooth; set aside. For brownie layer, combine butter, sugars and cocoa in a large mixing bowl; blend well. 
• Add eggs, one at a time, beating well after each addition. Combine flour and baking powder; stir into the cocoa mixture. Stir in vanilla and cookie crumbs. Pour into a greased 11x7x2-inch baking pan.
•  Spoon cream cheese mixture over batter; cut through batter with a knife to swirl. Bake at 350 degrees for 25-30 minutes or until a toothpick inserted near the center comes out with moist crumbs. Cool completely.

Nutrition

Calories: 237kcal | Carbohydrates: 27g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 61mg | Sodium: 152mg | Potassium: 129mg | Fiber: 1g | Sugar: 20g | Vitamin A: 8.2% | Calcium: 4.2% | Iron: 8.9%

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