We enjoy this one on fresh lettuce from the farmers market.
Green Onion Dressing
Green onions make for a delightful green onion salad dressing.
Print Pin RatePrep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8
Calories: 40kcal
Ingredients
- 4 green onions cut into 1 inch pieces
- 1 cup vegetable oil
- 1/2 cup red wine vinegar
- 2 tablespoon sugar
- 3/4 teaspoon Worcestershire Sauce
- 1/2 teaspoon dry mustard
Instructions
- Combine all ingredients in an electric blender or food processor and pulse long enough that the onions are chopped. Chill a couple of hours before serving.
Nutrition
Calories: 40kcal | Carbohydrates: 3g | Protein: 0g | Fat: 2g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 7mg | Potassium: 26mg | Fiber: 0g | Sugar: 3g | Vitamin A: 1.2% | Vitamin C: 1.4% | Calcium: 0.4% | Iron: 1%
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Stephanie says
This is the best salad dressing.