Simon and Seafort’s Maytag Blue Cheese Dressing

Simon and Seafort’s Maytag Blue Cheese dressing is very well known. Michael Bartulis generously donated this recipe. He claims it is much closer to the real thing that is already on the site. You be the judge.  Whether on a salad, or served up with buffalo wings, this garlicky dressing pleases everyone.

Blue Cheese

Simon and Seafort’s Maytag Blue Cheese Dressing

Love homemade salad dressings? Check out these copycat salad dressing recipes

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Maytag buttermilk blue cheese dressing and chopped tomatoes on iceberg lettuce wedges.

Maytag Buttermilk Blue Cheese Dressing

Little can beat rich and creamy blue cheese dressing with buttermilk and Maytag blue cheese.
5 from 1 vote
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Course: Salad
Cuisine: American
Keyword: Blue Cheese, Blue Cheese Salad Dressing, Salad Dressing
Prep Time: 5 minutes
Chilling: 1 day
Total Time: 1 day 5 minutes
Servings: 24
Calories: 71kcal



  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon onion salt
  • 1/4 teaspoon ground black pepper
  • 1 pinch ground white pepper
  • 1 teaspoon minced garlic
  • 1 tablespoon plus 1 teaspoon red wine vinegar
  • 1/3 teaspoon Worcestershire sauce
  • 1/4 teaspoon Tabasco sauce
  • 1/3 cup sour cream
  • 1 cup mayonnaise
  • 1 1/2 ounces buttermilk
  • 3 ounces Maytag blue cheese crumbles

Wedge Salad

  • 1 head iceberg lettuce
  • 1 large tomato chopped
  • 2-1/2 tablespoons toasted slivered almonds
  • 4 tablespoons Maytag blue cheese crumbles



  • Combine spices, garlic, vinegar, Worcestershire, and Tabasco in a bowl.
  • Add sour cream, mayonnaise, and buttermilk. Stir to combine.
  • Add Maytag blue cheese and stir it in.
  • Cover the dressing or place it in an airtight container and refrigerate it overnight.

Wedge Salad

  • Cut the iceberg lettuce into wedges.
  • Drizzle the dressing over the wedges.
  • Garnish with chopped tomatoes, toasted slivered almonds, and Maytag blue cheese crumbles.


The nutrition data is calculated for only the dressing and does not include the ingredients for the wedge salad.


Calories: 71kcal | Carbohydrates: 0.4g | Protein: 0.2g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 6mg | Sodium: 89mg | Potassium: 10mg | Fiber: 0.01g | Sugar: 0.3g | Vitamin A: 29IU | Vitamin C: 0.1mg | Calcium: 7mg | Iron: 0.04mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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Yes, you CAN make it at home! 
I'll show you how.