McDonald’s Eggnog Shake

McDonald’s Eggnog Shake is one of the items on McDonald’s menu that comes out around the Christmas holidays. Over the years their shakes have only tasted better and better, and this eggnog shake tastes so good you will want one all year.

an eggnog shake with whipped cream and a cherry

I just love the holiday and seasonal menu’s so many places put out. We know that Starbucks will do their Pumpkin Spice Latte, the Ihop has their pumpkin pancakes, and the Cracker Barrel brings out their Chocolate Pecan pie. What makes this shake so good is that they use a premium ice cream. The premium ice cream makes the flavor for this ice cream shake a cut above many fast food restaurants. This shake is so easy to put together. What I love about making a shake at home is you don’t have to hurry up and drink it because you have to go somewhere. You can enjoy this one for as long as you like.

Now you could modify this from McDonald’s. You could add a little sprinkling of nutmeg, or even better, you could add a jigger of Bailey’s Irish Cream, and turn this into more of an adult milkshake. Either way, it is going to taste great.

Looking for more holiday recipes? Try some of these.

Williams Sonoma Peppermint Bark
Rocky Road Candy
Frozen Hot Chocolate for the Holidays

an eggnog shake with whipped cream and a cherry

McDonald's Eggnog Shake

Recreate the shake McDonald's serves up during the holidays, the Egg Nog Milk Shake
5 from 2 votes
Print Pin Rate Add to Collection
Course: Drinks
Cuisine: American
Keyword: Ice Cream Recipes, McDonald's Recipes
Servings: 1
Calories: 416kcal

Ingredients

  • 1 cup vanilla ice cream
  • 1/2 cup eggnog
  • 2 tablespoons whipped cream
  • 1 maraschino cherry

Instructions

  • Use a blender to prepare this shake. Scoop 1 cup of vanilla ice cream and place that into a blender. Add 1/2 cup of eggnog and pour this into the blender. Puree for about 45 seconds. Pour milkshake into a glass and add whipped cream and a maraschino cherry.

Nutrition

Calories: 416kcal | Carbohydrates: 44g | Protein: 10g | Fat: 21g | Saturated Fat: 13g | Cholesterol: 139mg | Sodium: 175mg | Potassium: 472mg | Fiber: 0g | Sugar: 40g | Vitamin A: 880IU | Vitamin C: 1.9mg | Calcium: 334mg | Iron: 0.3mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Reader Interactions

Comments

  1. Bob Albano

    5 stars
    Here’s my recipe (to avoid using raw eggs):
    BOB’S EGG NOG
    5 tbsps dry whole egg powder
    1 tsp nutmeg
    3 tbsps sugar
    10 tbsps warm water
    2 cups milk
    4 scoops vanilla ice cream
    Put egg powder, nutmeg, and sugar in a bowl.
    Add enough warm water to make a paste and stir.
    Pour milk into a blender.
    Add egg paste to the milk. Blend!
    Add ice cream to milk. Blend again!
    (Optional: add Bailey’s Irish Cream)

  2. kim

    Stephanie;
    Hi,I am lactose intolerant and Iwas wondering if iI can use natrel vanilla ice cream,the light eggnog and if Ican find it the low sugar whipped cream that is lactose free products in your milkshake recipe?
    Kim

  3. kim

    5 stars
    Stephanie;
    Hi,I love your copycat MacDonald’s eggnog milkshake,I would like to make it in my magic bullet blender,but I was wondering if I could use a lactose free milk and ice cream with the spices in my blender.I am lactose intolerant and a diabetic.
    Can I also use a stevia packet and a light eggnog product in your smoothie?
    I will make your smoothie in my blender in December when the eggnog is in the grocery stores.
    Kim

  4. BJ Goffard

    Love your recipes! Thank you. I have cannoli rods but unable to find recipes for the shells. My grandmother made hers shells and using real whipping cream. She sold her pastries and pies to a local grocery market in Buffalo, NY many years ago. Any recipes?

  5. Tracy Tillar

    I would like to know if the McDonlds Eggnog milkshake becoming to my area (Absecon,Egg Harbor city NewJersey) because it didn’t come last year

  6. sweetv

    Hi..I really enjoy this web-site,,I can cook the same food that I eat-out… at home and fit it to my diet and life style…just lov -u…

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