Spiced Apple Cake

Growing up late September and fall meant apples, lots of apples, applesauce, apple bread, and yes spiced apple cake.  This is from the archives of my grandmother, Ethel Eynard.  Jefferson City, MO.  1988.

Spiced Apple Cake

Spiced Apple Cake

Yield: 16 servings.

Spiced Apple Cake

Spiced Apple Cake

This is a wonderful cake to make in the fall, or anytime you have apples around.
5 from 1 vote
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Course: Dessert
Cuisine: American
Keyword: Apples, Cake Recipes
Servings: 10
Calories: 396kcal

Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 2 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon nutmeg
  • 4 cups chopped apples Red or Yellow Delicious Apples
  • 1 cup raisins
  • 1 cup chopped walnuts

Instructions

  • Preheat oven to 325 degrees. 
  • Cream butter, sugar, and eggs in a large bowl.  Sift flour with baking soda, salt, cinnamon and nutmeg.  Add to creamed mixture stir in apples, raisins, and nuts. Pour into a greased and lightly floured large bunt pan.  Bake in preheated 325 degree oven for 1 hour.  Drizzle with icing, if desired.

Nutrition

Calories: 396kcal | Carbohydrates: 59g | Protein: 4g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 24mg | Sodium: 367mg | Potassium: 251mg | Fiber: 3g | Sugar: 25g | Vitamin A: 310IU | Vitamin C: 3.2mg | Calcium: 27mg | Iron: 1.9mg
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About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Comments

  1. Jeanne

    do you have a recipe for the icing shown on this cake? it looks wonderful!

    You can use the recipe for the caramel frosting on the Irene’s Chocolate cake recipe ~Stephanie

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