Zucchini Cake

Growing up during the summer we had a large garden that my parents worked on. We enjoyed all sorts of fresh vegetables all summer long. This was one way we enjoyed zucchini cake during the summer. Source Judy Eynard. Pueblo, Co. 1980.

zucchini bread

zucchini bread

Zucchini Cake

Zucchini cake is a great way to use fresh grated zucchini.
5 from 3 votes
Print Pin Rate Add to Collection
Course: Dessert
Cuisine: American
Keyword: Cake Recipes, Zucchini
Servings: 12
Calories: 421kcal

Ingredients

  • 3 cup sugar
  • 1 1/2 cup vegetable oil
  • 3 cup grated zucchini
  • 4 eggs
  • 3 cups all purpose flour
  • 2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup chopped nuts

Instructions

  • Cream together sugar and oil. Add the 3 cups grated zucchini and eggs. Mix together well and add the remaining ingredients. Spread into an oiled tube pan. Bake 1 to 1 + hours at 350 degrees. Can be topped with cream cheese frosting with black walnuts.

Nutrition

Calories: 421kcal | Carbohydrates: 76g | Protein: 6g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 54mg | Sodium: 213mg | Potassium: 244mg | Fiber: 1g | Sugar: 51g | Vitamin A: 140IU | Vitamin C: 5.7mg | Calcium: 58mg | Iron: 2.2mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

Never miss a recipe

Join the CopyKat eNewletter

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Reader Interactions

Comments

  1. Toni Twist

    5 stars
    Tried this last week, was amazing, baking it today for a party, thank you so much. Did tweak a couple of the ingredients due to not having everything in my cupboards. Was my best zucchini cake yet!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




shares