Chicken Noodle Tetrazzini

Chicken Noodle Tetrazzini is the perfect dish to make for a weeknight. A creamy sauce, noodles, chicken and more make for a delightful casserole.

Make a filling Chicken Noodle Tetrazzini recipe for dinner.

Make a filling Chicken Noodle Tetrazzini recipe for dinner.

Chicken Noodle Tetrazzini

This Chicken Noodle Tetrazzini is an easy chicken casserole to make.  This creamy chicken and noodle casserole is filled with peas, noodles, and so much more.
5 from 1 vote
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Course: Main Course
Cuisine: American
Keyword: Chicken Recipes, Chicken Tetrazzini
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 8
Calories: 205kcal


  • 4 cups water
  • 1 teaspoon Salt
  • 1 cup Noodles
  • 1 can Mushroom Soup
  • 1 cup Milk
  • 1 can or 1 cup cooked Chicken
  • 15 ounces canned peas drained
  • 3 tablespoon Butter
  • 1/2 cup bread crumbs


  • Bring water to boil; gradually add noodles so that the water continues to boil. Cook 8 - 10 minutes; drain noodles and put back into saucepan. Mix soup and milk together in a bowl until blended. Put soup and chicken with noodles and mix; put into buttered casserole. Melt butter; mix in crumbs and spread over casserole. Bake for 15 minutes at 375 degrees.


Calories: 205kcal | Carbohydrates: 19g | Protein: 13g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 38mg | Sodium: 807mg | Potassium: 305mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1005IU | Vitamin C: 4.5mg | Calcium: 67mg | Iron: 1.5mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of's Dining Out in the Home, and's Dining Out in the Home 2.

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