This creamy tropical pina colada smoothie is perfect for when you want to cool off and enjoy a refreshing tropical drink. This non-alcoholic drink is perfect for the young and the young at heart.

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Why This Recipe Works
This pina colada smoothie perfectly balances tropical flavors and creamy texture without relying on pre-made ice cream mixes. Using frozen pineapple eliminates the need for additional sweeteners, as the fruit provides natural sweetness at its peak ripeness. The combination of cream of coconut and full-fat yogurt creates a luxurious mouthfeel similar to the traditional cocktail but with added nutritional benefits from the yogurt’s protein and probiotics. Ice provides the essential frosty texture while diluting the richness just enough to make it refreshing rather than heavy.
Ingredients for the best pina colada smoothie
This recipe uses just four simple ingredients. These four ingredients make a delicious, healthy pina colada smoothie. You will need:
- Frozen pineapple – Provides sweet tropical flavor and frozen texture without diluting the smoothie
- Cream of coconut – Delivers authentic coconut flavor and creamy richness
- Yogurt – Adds creaminess, tanginess, and protein for a more satisfying drink
- Ice – Creates the perfect frosty smoothie texture
Step-by-Step Instructions
Preparing Your Ingredients:
- Measure out 1 cup of frozen pineapple chunks.
- Measure 2 tablespoons of coconut cream (such as Coco Lopez).
- Measure 1 cup of yogurt (preferably full-fat for the creamiest texture).
- Prepare 1 cup of ice cubes.
Blending the Smoothie:
- Add the frozen pineapple, cream of coconut, yogurt, and ice to your blender.
- Secure the blender lid tightly.
- Blend on high speed for about 45-60 seconds or until the mixture is completely smooth and no ice chunks remain.
- If the mixture is too thick, add 1-2 tablespoons of water or pineapple juice and blend again briefly.
Serving:
- Serve with a straw and enjoy immediately while cold and frosty.
- Pour the smoothie into glasses immediately after blending.
- If desired, garnish with a fresh pineapple slice or chunk.
Creamy Pina Colada Smoothie (Non-Alcoholic)
Ingredients
- 1 cup ice
- 1 cup pineapple fresh or frozen
- 1 cup yogurt
- 2 tablespoons creme de coconut
Instructions
- Place all ingredients into a blender and puree on high for 30 to 60 seconds. Pour into a glass and serve immediately.
Video
Notes
Nutrition
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Hi! I love anything pineapple or coconut so I had to try this. First I tried it with vanilla yogurt but I felt the pineapple an coconut flavors were muted So I did it again with plain yogurt and it was delicious 😋
It’s your fault! I make this incredibly delicious recipe every day!!! LOVE LOVE LOVE. Thank you!
Can we only use oil and not butter ??
Neither oil nor butter were an ingredient to this recipe. Not sure how you made the link to add oil or butter.
One small typo in your posting. “This is sold where you will friend drink mixes in the store.”
One small typo in your posting here. “This is sold where you will friend drink mixes in the store.”
Where can I buy creme de coconut? Can I just use coconut cream instead? Thanks