Turkey Enchiladas

These turkey enchiladas have a sour cream based sauce, this makes for a wonderful change, and this recipe reheats well.


Turkey Enchiladas

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Turkey Enchiladas

Turkey Enchiladas is a great way to enjoy turkey. 
5 from 1 vote
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Course: Main Course
Cuisine: Mexican
Keyword: Turkey Enchiladas
Servings: 10
Calories: 368kcal


  • 8 ounce cream cheese
  • 1 tablespoon water
  • 3/4 teaspoon ground cumin
  • salt and pepper
  • 4 cups cooked turkey or chicken...skinned and diced
  • 1/4 cup chopped pecans toasted
  • 12 flour tortillas
  • 10 3/4 ounces condensed cream of chicken soup
  • 8 ounces sour cream
  • 1 cup milk
  • 2 tablespoons or pickled jalapenos finely chopped
  • 1/2 cup shredded cheddar cheese
  • Snipped cilantro or parsley
  • Chopped tomato and green sweet pepper


  • In a small skillet cook onion. Covered, in a small amount of water until tender...drain. * For enchiladas, spray a 13x9x2 inch baking dish with nonstick coating. In a small mixing bowl stir together cream cheese, water, and salt to taste. Stir in cooked onion, turkey or chicken, and toasted pecan. * Spoon about 1/4 cup turkey mixture onto each tortilla, roll up. 
  • Place seam side down, in the baking dish. For sauce, in a medium mixing bowl combine soup, sour cream, milk and chili peppers, pour over enchiladas. * Bake covered in a 350-degree oven about 40 minutes or until heated through. Bake covered for 40 minutes or till heated through. Sprinkle enchiladas with cheddar cheese. Bake UNCOVERED for 4 to 5 min. until cheese is melted. Topped with snipped cilantro or parsley, tomatoes, and green pepper.


Calories: 368kcal | Carbohydrates: 23g | Protein: 16g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 76mg | Sodium: 642mg | Potassium: 270mg | Fiber: 1g | Sugar: 4g | Vitamin A: 620IU | Vitamin C: 0.2mg | Calcium: 165mg | Iron: 2.2mg
Tried this recipe?Mention @CopyKatRecipes or tag #CopyKatRecipes!

About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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