Mary Nichols’ Shepherd Pie

You can have this served to you in Clinton, OK. At Pop Hicks Restaurant. Want more Route 66 Recipes? Click here for more!

dish of shepherds pie

Mary Nichols’ Shepherd Pie

dish of shepherds pie

Mary Nichols’ Shepherd Pie

You can make delicious Shepherd's Pie like Mary Nichols.
5 from 1 vote
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Course: Main Course
Cuisine: Irish
Keyword: Shepherd's pie
Servings: 8
Calories: 794kcal

Ingredients

  • 1 1/2 pound Ground Meat (lamb or beef)
  • 1 cup chopped onion
  • 1/4 cup Beef Bouillon
  • 1 can (16.5 ounce) English Peas
  • 1/2 pound carrots sliced thin
  • 2 cups gravy
  • 2 1/2 pounds mashed potatoes

Instructions

  • Cook meat and onions in 1/4 cup bouillon until well done. Drain and season. Place mixture in an 8 by 11 inch baking pan, cover with layer of carrots and peas. Prepare two cups medium thick gravy using bouillon to flavor. Pour hot gravy over meat and vegetables. Mash potatoes, seasoning with a little milk, salt, and pepper. Spread potatoes over meat mixture and dot the top with butter. Bake 1 hour in a preheated 300 degree oven.

Nutrition

Calories: 794kcal | Carbohydrates: 128g | Protein: 30g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 65mg | Sodium: 524mg | Potassium: 2001mg | Fiber: 12g | Sugar: 10g | Vitamin A: 5050IU | Vitamin C: 133.7mg | Calcium: 77mg | Iron: 4.1mg
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About Stephanie

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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