Quick and Easy Salmon Patties

Salmon patties are a nice change for dinner.  These reheat well and make for great sandwiches.  The recipe comes from Sue A. Mertens Minick from Hazelwood, MO. She actually found this site on the internet! And yes, she is family 🙂

quick and easy salmon patties

Quick and Easy Salmon Patties

Love Salmon? Be sure to check out these Salmon recipes

Savory Salmon Cheesecake
Pan Fried Salmon with Cream Cheese Pesto
Simple Baked Salmon – Perfect for a Weeknight

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Quick and Easy Salmon Patties

Quick and easy salmon patties are perfect for a quick dinner.
5 from 1 vote
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Course: Main Course
Cuisine: Seafood
Keyword: Lenten Recipes
Servings: 4
Calories: 898kcal


  • 14 ounces Pink Salmon canned
  • 1 egg
  • 1/2 cup onion minced
  • 1/2 cup Flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 cups Crisco


  • Drain salmon, set aside 2 tablespoons of the juice. In a mixing bowl mix together the salmon, egg, and onion until sticky. Stir in flour. Add baking powder to the salmon juice, and stir this into the salmon mixture. Form into patties and fry in Crisco until golden brown.


Calories: 898kcal | Carbohydrates: 14g | Protein: 26g | Fat: 83g | Saturated Fat: 20g | Cholesterol: 123mg | Sodium: 399mg | Potassium: 543mg | Fiber: 0g | Sugar: 0g | Vitamin A: 125IU | Vitamin C: 1.5mg | Calcium: 357mg | Iron: 1.9mg
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About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Reader Interactions


  1. JoAnne Arb

    5 stars
    I have used this recipe for over 40 years. Ever since I found it on the old Crisco can. Make it at least twice a month
    Family favorite

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